Mezcal IBA 40 is made with farm grown agave Espadin by mezcalero Faustino Ramos in the community of San Pablo Huixtepec, Oaxaca.

Mezcal IBA 40 is certified organic in both the US and Mexico. It is also certified Kosher by OneKosher. It’s made with agave Espadin and is adjusted after distillation to meet 40% ABV. IBA 40 received the Silver Medal at the San Francisco World Spirits Competition in 2014, and it won Double Gold at the same competition in 2015. The main difference between the IBA 40 and the IBA 55 is the ABV, which of course will impact the flavor, scent, and overall feel of the mezcal.

Mezcal IBA 40 is certified organic in both the US and Mexico. It is also certified Kosher by OneKosher. It’s made with agave Espadin and is adjusted after distillation to meet 40% ABV. IBA 40 received the Silver Medal at the San Francisco World Spirits Competition in 2014, and it won Double Gold at the same competition in 2015. The main difference between the IBA 40 and the IBA 55 is the ABV, which of course will impact the flavor, scent, and overall feel of the mezcal.

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ABV: 40%

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